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Thread: profumo culinare preferito

  1. 5th June 2010 #1
    Rayvaughan
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    Default profumo culinare preferito

    qual'è il vostro? qual'è la pietanza/ingrediente che al solo odore vi fa venire l'acquolina in bocca? (possibilmente salato)

    il primo che vi viene in mente o il preferito, visto che son tanti

    inizio io: l'odore di cipolla fritta
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  2. 5th June 2010 #2
    Fetish
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    L'odore di carne arrosto
    "If you choose to jump in the water after this guy, you are fully committed, there is not getting away." (Vn board)


    A Shaman's job in a group is to be the most annoying little shit he can be
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  3. 5th June 2010 #3
    Fuser
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    Zuppa di funghi
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  4. 5th June 2010 #4
    Malbrouk
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    Quote Originally Posted by Rayvaughan View Post
    inizio io: l'odore di cipolla fritta

    this!

    le domeniche quando vengo svegliato ad orari improponibili dal soffritto per il sugo/ragù


    a.k.a. connit
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  5. 5th June 2010 #5
    Rayvaughan
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    Default

    Quote Originally Posted by Fetish View Post
    L'odore di carne arrosto
    carne in generale, salamelle, bistecche? grondante al sangue

    Quote Originally Posted by Fuser View Post
    Zuppa di funghi
    non l'ho mai mangiata!!! però l'odore dei porcini (in un classico risotto padano) m'attizza assai
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  6. 5th June 2010 #6
    Rayvaughan
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    Default

    Quote Originally Posted by Malbrouk View Post
    this!

    le domeniche quando vengo svegliato ad orari improponibili dal soffritto per il sugo/ragù
    soffritto con vino bianco sfumato, e poi si mette la macinata, ecco io me la magnerei così anche prima di metterci il sugo
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  7. 5th June 2010 #7
    Drako
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    carne al sangue
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  8. 5th June 2010 #8
    Andreazakk
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    sarebbero veramente decine, sparo solo il primo paio che mi viene in mente: il tartufo e il mix di pesce fritto/frutti di mare che viene dai ristoranti di mare
    Once upon a time..
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  9. 5th June 2010 #9
    Ninyel
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    In primis, l'odore del pane/pizza appena sfornati.
    Poi mi fa impazzire anche quello delle castagne arrosto, della carne (o meglio gli arrosticini!!) alla brace e della pasta o delle patate fatte al forno.
    DAoC - Usa, Ywain 1 [Off]:

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  10. 9th June 2010 #10
    Kith
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    pizza e grigliata di carne
    featuring new Uber Computer: i7-950(turbo on 3,2ghz) with 6 GB XMS Corsair RAM , Nvidia Geforce 460 GTX @ 700mhz , on Gigabyte X58A UD3R rev 2.0, HD Seagate 1TB, Ali Corsair Modular 650w, Thermaltake V9 BLACCKX.
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  11. 9th June 2010 #11
    Luceen
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    sembrerà strano ma mi fa impazzire l'odore del minestrone...
    Lux.
    Dwightz.
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  12. 9th June 2010 #12
    saltaproc
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    i funghi
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  13. 9th June 2010 #13
    ilsagola
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    Ray
    Cazzo ti metti a fare sto 3d a quest'ora che le 13 sono distanti assai?PD

    Comunque per me carne e pesce, in particolare totano e granseola
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  14. 9th June 2010 #14
    Razj
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    Quote Originally Posted by ilsagola View Post
    Ray
    Cazzo ti metti a fare sto 3d a quest'ora che le 13 sono distanti assai?PD

    Comunque per me carne e pesce, in particolare totano e granseola
    non per dire ma il thread è di 3 giorni fa
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  15. 9th June 2010 #15
    ilsagola
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    Quote Originally Posted by Razj View Post
    non per dire ma il thread è di 3 giorni fa
    pensavo fosse appena poppato
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